Krill oil supports a healthy heart, joints and cholesterol levels already in the normal range. It promotes brain health and delivers beneficial EPA and DHA Omega 3 fatty acids. Krill look similar to shrimp and live in cold water oceans like Antarctica where they provide food for whales and seals. What makes Krill Oil unique as a supplement is that it's digested in the small intestines, not the stomach. This enhances deliverability and makes it a potent source of Omega 3 fatty acids. Krill Oil also contains antioxidants to combat the signs of aging, and has a very long shelf life.

Omega-3 is an essential fatty acid. Sources of Omega-3 vary; refer to specific product for source information. Among the benefits of Omega-3 oils are cardiovascular system support.

Eicosapentaenoic acid (EPA) is one of several omega fatty acids used by the body. It is part of a healthy diet that helps lower risk of heart disease and high blood pressure. Reference: Jacobson TA. Role of n-3 fatty acids in the treatment of hypertriglyceridemia and cardiovascular disease. Am J Clin Nutr. 2008 Jun;87(6):1981S-90S.

An Omega-3 fatty acid, DHA supports healthy brain function, and also supports the cardiovascular system. References: http://www.nutribest.com/glossary.html and http://www.greatvistachemicals.com/nutritional-supplements/docosahexaenoic-acid.html

Omega-6 is an essential fatty acid. Sources of Omega-6 vary; refer to specific product for source information. Omega-6 oils offer cardiovascular system support, and in some cases supports healthy joints.

Phospholipids (PS) have been shown in human trials to improve memory, increase lucidity, increase rate of learning and to increase sociability. They perform these functions by activating cell-to-cell communication, stabilizing the inner environment of the cell, helping regulate cell growth and improving the functioning of the special receptors found on cells. Reference: www.supplementspot.com

Astaxanthin is one of a group of natural pigments in the carotenoid family. In nature, carotenoids are produced by plants and their microscopic relatives, microalgae. The benefits provided are an increase in strength and endurance, protects cells and mitochondrial membranes from oxidative damage, boosts the immune system by increasing the number of anti-body producing cells, alleviates stress and protects the eyes and skin from UV A and B damage. Reference: www.antioxidants-for-health-and-longevity.com